Shenzong food, in patients with renal need scientific and reasonable diet, not only can enhance physical fitness, but also accelerate the recovery of the disease. The following renal rehabilitation network under the kidney disease hospital experts as we explain the nephropathy patients with renal in food selection of what to note.
Kidney food, kidney specialist points out:
1, to obtain sodium: edema should be in a low salt diet, so far away from edema, usually in the amount of salt a day not more than 2G is appropriate, the banned pickled foods, less MSG and edible alkali, edema, plasma protein close to normal, can restore the normal diet.
2, to obtain protein: the kidney synthesis when, a lot of plasma protein in the urine, the body protein decreased in protein nutrition status is not good, hypoproteinemia to plasma colloid osmotic pressure decreased, resulting in edema stubborn Nanxiao body resistance is reduced, so, in the absence of renal damage, the early phase should be given high quality high protein diet (1~1.5g/kg*d), such as fish and meat.
This is some help to control the complications of hypoproteinemia and raises. But high protein diet can cause renal blood flow and glomerular filtration rate (detoxification) increased, the glomerular capillary is at high pressure, but also to obtain urine protein PRO increased amounts of protein, can accelerate the hardening of glomerulus. So, for chronic. Non polar phase nephrotic patients should get a small amount of high quality protein (0.7~1g/kg*d), but showed chronic renal damage, it should be a low protein diet (0.65g/kg*d).
3, fat acquisition: kidney often occurs in patients with hyperlipidemia, which can lead to atherosclerosis and glomerular damage, hardening, etc., so should limit the internal organs of animals, fat meat, certain seafood and other foods rich in cholesterol and fat to obtain
4, the supply of trace elements: because of the increase of patients with renal glomerular basement membrane permeability in urine, in addition to loss of a large number of proteins, but also the loss of some trace elements and protein binding and hormone, resulting in calcium, magnesium, zinc, iron and other elements lack, should be given the appropriate supply. Usually eat vitamin and vegetables, fruits rich in trace elements, such as cereals to supply.
The above is about the kidney heald food. If you have any doubt, you can communicate with the kidney specialist online one by one