Most patients with pyelonephritis should understand the pyelonephritis diet is a certain requirements, pyelonephritis patients and their families must pay attention to diet, whether diet can affect the development of pyelonephritis patients. Please let the experts for a brief introduction today!
Diet should be light and digestible low salt or salt free diet. In recent years, it is believed that the appropriate supplement of essential amino acids can improve the curative effect in patients with chronic renal failure.
Low salt and low sodium diet with edema and hypertension patients should use low salt and salt free diet. Low salt diet is generally less than 3 grams daily with salt or soy sauce and salt. 10-15 ml of the food should avoid eating, such as pickles, pickled cabbage, egg, egg, meat, seafood, such as salt Hanging noodles. The diet is cooking without salt or soy sauce, vinegar, sugar free, sesame paste, tomato sauce seasoning.
Provide appropriate amount of heat and fat: pyelonephritis patients should stay in bed. Calories should not be too high, the amount of fat in the diet should not be many, and should be rich in polyunsaturated fatty acids based grease, that is, mainly vegetable oil
Adequate supply of vitamin K: as containing more restricted food intake of fruits and vegetables will reduce, vitamin intake will be significantly reduced, prone to vitamin deficiency. Various vitamin preparations should be added, especially vitamin C, should not be less than 300 mg daily.
The above is pyelonephritis diet requirements, through simple introduction, hope we all have some understanding. Experts advise you, for pyelonephritis patients, diet is also required, the specific situation should go to a regular hospital for examination, follow the doctor's advice. If you have any further questions, please feel free to leave a message for us.