The treatment of IgA nephropathy can indeed improve IgA nephropathy to some extent through diet therapy, but it is suggested that diet therapy is only an auxiliary treatment measure, not as a routine treatment option, which will directly affect the recovery of IgA nephropathy. It is suggested that the patient should make a scientific diet based on his own physical condition in order to promote the recovery of the patient.
Patients can be appropriate to eat fish soup, fish nutrition is very rich, is a very big help to the human body, but is not suitable for the excessive intake of carp, patients can also reasonable intake of lotus root, cabbage root in the recovery period, or you can eat peanuts, eggplant and other foods, these foods have the hemostatic effect of food. IgA nephropathy is relatively large for the patient's harm, current drugs for IgA nephropathy are more recommended in the treatment of IgA nephropathy patients, begin medication according to the etiology of IgA nephropathy, so as to alleviate the effect of IgA nephropathy, IgA nephropathy patients suggested to go to a regular hospital for examination, how to understand the specific situation of IgA nephropathy.
If it is accompanied by hypertension, it is suggested that patients can eat celery, spinach, or eat more food such as Auricularia auricula and soybean sprouts. It is suggested that patients can eat mung bean sprouts, or eat fresh corn and other foods that can reduce blood pressure. It is suggested that daily diet can eat more digestible foods, and also eat more nourishment, or plenty of water. If it is a critically ill patient with uremia, it is advised that such patients should not eat high protein diet, so as not to delay and aggravate the disease, and have a reasonable diet, and do not drink too much.
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